Bamboo Kitchen Utensil Everything You Want To Know
Bamboo Kitchen Utensil Everything You Want to Know.
Why Choose Bamboo Cookware?
To explore alternatives to fluorinated compounds and reduce the potential hazards of fluorinated compounds to human health and the ecological environment, functionalized bamboo materials with water and oil wettability and permeability were prepared from non-fluorinated compounds. The wettability of the functionalized bamboo materials was analyzed by contact angle measurements, and the variation of water and oil absorption rates with immersion time was investigated. The dynamic thermodynamic properties of the modified bamboo materials were analyzed by a dynamic thermodynamic analyzer (DMA).
The results showed that a uniform and dense silicone polymer coating was formed on the surface of the bamboo material, and its water and oil absorption rates decreased with the increase of hydrolysis time. The dynamic thermodynamic analysis showed that the energy storage modulus and high-temperature resistance of the modified bamboo material were enhanced. It was concluded that the impregnation of bamboo with MTMS solution hydrolyzed under acidic conditions resulted in water-repellent, oil-wetting, and permeable bamboo surface and enhanced the energy storage modulus and high-temperature resistance of bamboo.
Introduction To the Process of Bamboo Products
Bamboo materials come in a wide variety of varieties and colors, from solid bamboo panels, heavy bamboo panels, and composite panels to bamboo shavings and bamboo veneer multilayer composite panels, all products are available. Bamboo products are mainly divided into four categories by texture and color: flat and side pressed, natural color, and carbonized.
Bamboo is a hollow and rounded plant, cut into strips after dissecting, and the strips need to be shaved to remove bamboo green and bamboo yellow. When the bamboo strips are combined with the chords facing upward, we call it flat pressed, and the width of the flat pressed bamboo joints is usually about 20MM. When the bamboo strips are combined sideways, we call it a side press; the width of the side press is usually only 4-6MM, and the bamboo joints look less obvious and have a finer texture.
The color of bamboo strips after bleaching and sterilization is light yellow, which is the original color of bamboo, so the original color of bamboo strips after gluing and pressing combination is what we call the original color board. The bamboo strips after bleaching and sterilization treatment at the same time to change the color of bamboo we put bamboo strips in accordance with the principle of carbonization of natural materials for carbonization treatment, carbonization treatment of bamboo strips color is coffee, so after carbonization of bamboo strips glued combination, we call carbonized bamboo board.
From the quality of the product, there is no obvious difference between flat pressed and side pressed, natural and carbonized.
Know More About Bamboo Products
Bamboo tableware in our country has a long history, many restaurants are a long time to provide customers with bamboo tableware, as a way to retain the history of traditional Chinese meals, while restaurants use bamboo products made in the USA, more environmentally friendly. bamboo products near me are made of bamboo and wood materials made of tableware, smell good, deeply the majority of consumers' pro-gaze, many retain the traditional habits of families are always using this type of tableware, the old generation of people believe that the use of bamboo tableware dining, have a strong body, heat and fire effects. So what are the benefits of bamboo tableware features? And other materials of tableware and what is the difference?
Bamboo tableware mostly uses bamboo as the material, the use of fresh bamboo concoction molding, molding after drying for decoration, the production process is simple and fast, practicality is very strong, beautiful appearance, affordable and good use. Many of the older generations of people very much like to use a variety of bamboo and wood tableware, good toughness, and not easy-to-mold end characteristics make bamboo and wood tableware easy to preserve. Natural fragrance makes a person's appetite when dining, and mood changes for the better. Use for a long time will not have an unpleasant paste smell, and can improve the quality of air in the kitchen.
Thermal insulation :
Because of the poor permeability of bamboo. Therefore, the bowls made of bamboo tableware have the effect of keeping food warm.
Environmental protection:
Bamboo tableware has strong solidity and is not easily deformed. Therefore, bamboo tableware can be reused many times, which is very environmentally friendly.
Cost-effective:
Bamboo tableware is relatively inexpensive and can be purchased in large quantities, making it affordable and convenient.
Safe and healthy:
Bamboo tableware is non-toxic and harmless to the human body without side effects, suitable for restaurants and canteens, and other large dining crowds to use safe and reliable quality.
Beautiful shape:
Bamboo wood plasticity can be carved into a variety of shapes, so children's tableware can receive the love of children.
Good heat resistance:
Very often, bamboo wood is more heat-resistant than other materials, heat will not produce toxic substances, and will not cause harm to humans.
Great collector's value:
Many bamboo kinds of wood to tableware natural color and shine, can collect and play, by many wood art lovers pro-gaze.
Durable:
Bamboo and wood tableware compared to ceramic glass tableware, are more durable by the fall, the use of a longer life.
Through the above introduction, bamboo and wood tableware is indeed a variety of tableware supplies in the more popular tableware supplies. But the preservation of bamboo and wood tableware is also very important a step, bamboo and wood tableware preservation has a specific step, should be this type of tableware with dry newspaper or tinfoil wrapped tableware exterior, if it is dry tableware, can be a burst of sunshine into a sealed box or cabinet, if it is wet, you can put the tableware into the steamer to dry moisture. This way of preservation can prevent bamboo and wood tableware from growing insect spots or mold stains.
Can Bamboo Bowls Go In The Microwave?
Wooden bowls can be heated in the microwave oven, but the heating time should not be too long. The following items can not be heated in the microwave oven.
A metal tableware
Although the metal is stable, heat-resistant, and non-flammable in the normal state, the unique heating method of the microwave oven, can make the metal molecules vibrate violently, so that metal tableware spontaneous combustion.
Second, tinfoil
Any metal, can not be put into the microwave oven, because the tinfoil contains metal, also can not.
Three, paper bags
Any paper items should not be put into the microwave oven, microwave oven even metal can be ignited, not to mention the flammable paper.
Fourth, plastic containers
Most plastic should not be heated in the microwave oven, can be put into the microwave oven plastic, only polypropylene, such as unclear, for insurance purposes, unless it is marked can be heated, do not heat plastic containers.
If you're interested in purchasing one of those bamboo products for your kitchenware, visit our product page. I believe it won't fail you.